How To Make Appletini
 
 
 
Appletini  
Appletini
How to make an appletini that hits just the right balance of natural sweetness and green apple tartness. Here's a recipe for a sparkly apple martini concoction.
Ingredients
1 ½ oz vodka
1 tsp sour apple schnapps
Martinelli's sparkling apple cider, chilled*
1 slice green apple for garnish
Directions
  1. Prepare apple slices ahead of time: Slice mid-sections of green apples showing off the 5-point star in the core. This makes for a dazzling presentation. Store these slices in 7-UP to deter oxidizing. Refrigerate until ready to use.
  2. Shake the vodka and apple schnapps with ice. Strain into a martini/cocktail glass. Fill the remainder of the glass with chilled sparkling apple cider.

    (Note: Do not shake carbonated drinks—you'll make a mess!)
  3. Float one slice of green apple on top of your drink.
  4. Serve and enjoy!
*Alternatively, try replacing sparkling apple cider with 100% natural apple juice and a splash of 7UP for a few bubbles.
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